Come and discover a tasty and seasonal cuisine in a contemporary setting. Booking is recommended.
Sunny terrace during the summer.
Lunch menus from 15,40€ (Tuesday to Friday).
Evenings and weekends, menus from 28 to 58€.
Cooking lessons. Groups up to 55 people.
- Vegetarian cuisine
- Bottin Gourmand, Gault Millau, Le petit futé, Le Routard French hotels and restaurants, Michelin, Géoguide, Champerard
- Reservation of external facilities, Banquet
- Maitre restaurateur
- In the town centre