Description
Come and discover a tasty and seasonal cuisine in a contemporary setting. Booking is recommended.
Sunny terrace during the summer.
Lunch menus from 15,40€ (Tuesday to Friday).
Evenings and weekends, menus from 28 to 58€.
Cooking lessons. Groups up to 55 people.
Practical informations
Classements et guides
- Bottin Gourmand, Gault Millau, Le petit futé, Le Routard French hotels and restaurants, Michelin, Champerard
Accueil de groupes
- Yes
- Restaurant
Type de localisation
- In the town centre
Services
- Reservation of external facilities, Banquet
- Terrace,
Languages
- French
